Royal Biotech possesses 2 kinds of microbiological survey detection tools.
- Royal qPCR Food Safety Test Kits with reader
- Royal Vial Lab Multi reader with MBS method
1.Royal qPCR Food Safety Test Kits w/ reader ( Real Time Polymerase Chain Reaction ) is recommended for HACCP control usage due to its direct tracement of the DNA.
PCR was invented by Dr.Kary Mullis, a winner of the Nobel Prize in 1985. His contributions to the World and Human Health are phenomenal.
Other methods of microbiological survey analysis are currently very inefficient due to their long wait times. Royal qPCR offers the solution to this problem, protecting consumer health by providing speedy and accurate analysis of the samples.
Advantages of Royal qPCR food safety test kits :
*Reliable & Stable: qPCR accurately detects the most challenging pathogen strains while also eliminating cross-talk reactivity.
*Efficient: Purification is efficient and fast. The obtained DNA performs well in downstream analysis with high signal to noise ratios.
*Sensitivity: Highly sensitive pathogen detection even in the most difficult food matrices. 1-10 target copies in a reaction. Detection Limits of few pathogens 100 copies/ml
*Specificity: qPCR can be used to maximize specificity
*Ready-to-use: East and reliable sample preparation. Can even be used on DNA extracted from low-count samples
*Artificial additives or agents , pigments of food samples could not influence the
test results ( different from those optical methods according the color changes )
Catalogues/Reagents ( 48 or 96 tests/each box ) :
TVC, Total Coliforms, Ecoli , EHEC 0157, EHEC 0157(H7), EHEC 0104 , EHEC 0104 (H4), ETEC, EPEC, EAEC, EIEC,Shigellosis, Salmonella, Listeria, Staphylococas spp, Enterobacteriaceae, Pseudomonas aeroginosa, Enterococcus Faecalis, Yeasts, Mold
Temperature : 4–50 C
If you need more details, please contact us or our local dealers.
2. Royal Vial Lab Multi Reader (RVLM) is a microorganism quantitative analysis instrument.
Our mission is to protect public health by providing both fast and accurate food safety analysis. We conduct food safety testing and consult with you regarding your food product. Royal Vial Lab Multi Reader is most suitable for the microbiological survey of Milk , Cheese, Fresh Fish, Pork, Beef and those food samples without Artificial additives,agents and pigments.
Royal Vial Lab Multi Reader (RVLM) – MBS is used for :Hygienic Control
-Food (for HACCP)
-kitchen, tools, and surface (for HACCP)
-Centers for Disease Control and Prevention (CDC)
-OTC Drugs, Cosmetics
Family, kids and adult
Analytical laboratories and HACCP consultants
Pharmacies and drugstores
Water distribution companies
Civil protection agencies
Royal Vial Lab Multi reader (RVLM) —— MBS-MR
Easy operation & Maintenance
Excellent Data analysis Software
Create Sample Plans and set (pass/fall) level
Free Software Upgrade
Excellent Sensitivities & Accuracy
USB port (connected to PC or Notebook)
3 years global warranty
Test of EHEC, Listeria, Salmonella, Staphylococcus spp for Food Safety
100% Quantitative Analysis
-100% quantitative analysis with RVLM
– Three easy steps to obtain the test results
– Without any technical training
-2 to 5 Fold Faster than Traditional Analysis
High Sensitive & High Selective
-Down to the theoretical limit of just 1 viable microbial cell present in the sample
-Up to the experimental limit of 99.999% with respect to other bacterial species
Safely Dispose of the Used Vials
-The same as expired drugs
Types of analysis of Vial Lab
The starting color of Staphylococcus aureus reagent has been changed from Red color to Blue color to improve performances and stability since Jan. 1, 2017
Total Viable Count
Detection of aerobic or microaerophilic mesophilic microorganisms which are able to grow on complete media.
Rod-shaped aerobic, Gram-negative, non spore-forming, cytochrome oxidase negative microorganism; fermenting lactose with production of acids in the presence of bile salts or other surfactants.
Rod-shaped aerobic, Gram-negative, non spore-forming, cytochrome oxidase negative microorganism; fermenting lactose with production of acids in the presence of bile salts or other surfactants; at a temperature of 44 °C produce indole from tryptophan.
Gram-negative microorganisms, aerobic-anaerobic facultative, non spore-forming, oxidase negative, ferment glucose and lactose with gas production, reduce nitrate and are negative for oxidase test.
Gram-positive cocci, coagulase positive, catalase positive, fixed, non spore-forming, facultative anaerobes, fermenting mannitol and osmotolerant.
Moveable non spore-forming microorganism, rod-shaped, Gram-negative aerobic-anaerobic facultative, cytochrome oxidase and catalase positive; produce pyocyanine.
Gram-positive, fixed, facultative anaerobes, non hemolytic, catalase negative microorganism; fermenting glucose without gas production and hydrolyze esculin.
Gram-positive, non spore-forming, facultative anaerobic microorganisms, resistant to many antibiotics. Grow at pH between 5 and 9 and in the presence of NaCl to 10%. Catalase positive, oxidase negative, do not hydrolyze urea, gelatin and casein. Do not reduce nitrates and do not produce indole nor hydrogen sulfide.
Gram-negative, aerobic-anaerobic facultative enterobacteria, able to ferment mannitol. Catalase positive, produce hydrogen sulfide, reduce nitrate to nitrite.
- Citrobacter freundii ATCC 8090
- Escherichia coli ATCC 25922
- Enterobacter cloacae ATCC 13047
- Enterococcus faecalis ATCC 29212
- Listeria innocua ATCC 33090
- Pseudomonas aeruginosa ATCC 27853
- Salmonella enterica subsp. thyphimurium ATCC 14028
- Staphylococcus aureus ATCC 12600
Environmental conditions for Transport & Storage:
Temperature : Room Temperature , if room temperature > 35 degree C, not > 24 hours
Humidity Range : 70-80%
PS: Storaged by refrigerator ( 4 degree C) or Cool Cabinet ( – 20 degree C ), use vials within 4 weeks (Max 1 month ) when the vials out from the refrigerator or cool cabinet.
HS Code/Packing Size/Weight
*RVLM HS Code 9013.80.90.00-1( Size 31.8 x 17 x 7.5 cm/2 kg; Gross Size 39.37 (40) x 30.48 (31) x 17.78(18)cm/3 kg)
*Vial Lab ( 6 tests/Per Bag, 12 tests/1 box – Size 21 x11 x 10 cm /0.43 kg )
*Standard International Package for Vial Lab : 1 Shipping Box (144 tests) 15.5 X 12 X 7 inch/ 8.4 lbs
*RVLS HS Code 84198990 (Size 32.5 X 20 X23 cm )
*4 in 1 Lab HS Code 8515310000 (Size 32.9 x 21.4 x 8.15 cm/5 kg )
*qPCR HS Code 90275090 (Size 15X14X12 inch, 12 lbs /5.44 kg )